Professional Hand Care That Supports Food Safety at Every Stage
The USDA estimates that foodborne illnesses cost more than $17.6 billion annually. Hand washing remains one of the most critical controls in preventing food poisoning and foodborne illness transmission. Health Guard® by Kutol’s comprehensive hand hygiene program helps food service operations maintain the highest standards of food safety.
These specially formulated, NSF-registered E2-rated products are designed to clean and sanitize hands in a single step, making them ideal for meat, poultry, and all food processing, preparation and handling environments.
In addition, we offer many NSF-registered E3-rated alcohol and quat-based hand sanitizers. These were developed for use in combination with E1 hand washes in food areas or without water in non-food areas. Our E4-rated Foaming Advanced Antibacterial Hand Soap contains Benzalkonium Chloride, a proven antibacterial agent that is designed for non-food areas like restrooms and locker rooms.
Restaurants
Dining establishments demand hand hygiene solutions that keep pace with busy service periods while meeting strict health department requirements. Our NSF-registered products dry rapidly, allowing teams to maintain proper hygiene without slowing operations. With professional dispensers and skin-conditioning ingredients, our solutions help protect both staff and diners while providing the documentation needed for health inspections.
Food Processing Facilities
Processing plants require heavy-duty hygiene that meets USDA and FDA compliance while removing tough manufacturing residues. Our industrial-strength cleaners effectively remove oils and proteins while providing antimicrobial protection to prevent cross-contamination. With comprehensive audit documentation supporting HACCP and GMP protocols, our solutions help facilities maintain rigorous regulatory standards.
Commercial Kitchens
Institutional kitchens serving hundreds or thousands of meals daily need hygiene systems designed for continuous operation. Our high-capacity dispensers reduce maintenance during peak times while our hypoallergenic formulations address allergen concerns in environments serving vulnerable populations. Durable dispensers withstand demanding kitchen conditions while supporting rigorous institutional protocols.
NSF-Registered Products for Complete Food Service Coverage
E1 Handwashing
Must be rinsed off
Use in food and non-food areas
E3 Hand Sanitizing
Wash and rinse first with E1 product
Use in food and non-food areas
Find the Best Products for Your Food Service
Contact Kutol today to learn how our hand hygiene solutions can enhance your food safety program and protect both your customers and your reputation.
Ready to enhance your facility’s hand hygiene program?
Contact a Kutol representative today to discuss your specific needs and discover how our solutions can work for your industrial environment.